Table time Thursday - what’s on your plate tonight?
I made Parmesan crusted chicken and roasted veggies for the fam jam tonight!
I love it cause it’s so easy - just mix Parmesan cheese with homemade or store bought mayo and a bit of Epicure Herbs and Spices. Make a paste with it and spread over the meat. Bake 400F for 30 minutes along with your roasted side veggies choice! We had diced tri colour sweet peppers, sliced radishes and wee bit onion.
Bon Appetite
Margaret
Live, Laugh, Love
Be Totallyawake4/life
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