Friday, December 4, 2020

Keto Pizza Crust - nom nom!

Nom nom - tonight we are having a new grain free / keto pizza crust recipe we tried to review!

Ingredients needed:

  • 12 oz shredded mozzarella cheese - melted until gooey quickly mix in following:
  • 2 tsp baking powder
  • 1 tsp xanthum gum
  • 2/3 cup coconut flour
  • 2 eggs 


Melt mozzarella either in microwave safe bowl or use a double boiler method on stove top - heat until it is gooey.

Mix together with remaining ingredients and roll out evenly onto non stick silicone baking tray - I used some parchment paper over top to prevent my rolling pin from sticking to the crust.

I also added some Epicure Pizza seasoning sprinkled on top for a little added pizza flavor!

Than bake at 350F for 15-20 minutes so that it is slightly crispy around edges and than take out and add sauce and toppings of choice and bake again for another 10-15 minutes or so to heat those up! 


The crust was AWESOME and loved being able to pick it up eat like a normal pizza without it being a floppy disc where the toppings all slide off! Definitely my new favorite! 

Bon Appetite 

Live, Laugh, Love
Be Totallyawake4-life 

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