Friday, December 3, 2021

Fathead Dough Pizza

 Nom nom - tonight we are having a fan favourite grain free / keto pizza crust recipe!

What you need:

12 oz shredded mozzarella cheese - melted until gooey quickly mix in following:

2 tsp baking powder

1 tsp xanthum gum

2/3 cup coconut flour

2 eggs 

Mix together and roll out evenly onto non stick silicone baking tray - I used some parchment paper over top to prevent my rolling pin from sticking to the crust.

I also added some Epicure Pizza seasoning sprinkled on top! Than bake at 350F for 15-20 minutes!

Then take out and add sauce and toppings and bake again for another 10-15 minutes or so to heat those up! 

Take out of oven when cheese is bubbly and cut into desired slice sizes!

The crust was AWESOME and loved being able to pick it up eat like a normal pizza without it being a floppy disc where the toppings all slide off! Definitely my new favourite! 

Bon Appetite


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